Amanda Weyers

Good day,

I am a mature, experienced professional, having worked in most hospitality related industries and a variety of staff in different countries. Having worked in small properties hotels, guests houses, game farms, private golf estates, cruise ships and most recently in the luxury yachting industry. I am fully Vaccinated, drivers license and excellent health, ready to take on my new challenge. I have experience in US, Mediterranean, Middle East, Africa and Caribbean Islands.

I have been lucky enough to be well travelled and well versed with different cultures, religions and life styles.

Hospitality Experience: Position held: HR, Purser, Personal Assistant to Hotel Director, Port and Clearance officer (Cruise ships) - Driver, Reservationist, Duty Manager, Asst Conference and Banqueting Manager, Rooms Division Manager, Exec Housekeeper, Game Farm property Manager, (Hotels/other) Chief Stewardess in Yachting

2025:- Professional Customer Service & Skills / Intro. Nutrition * Child: early years development/ Adult Education - Design and development Workplace2025 - Refresher Food and safety hygiene Level 2 ❖ Events coordinator / Health and safety, well-being, mental health, Introduction to human nutrition

Chief Stewardess, Professional Butler / In-house: Floral Arrangements, Barista; coffee making and presentation. ❖ Wine, Introduction to bartending and mixology, Silver Service, Principles of housekeeping, stewardess cleaning. ❖❖ 2015 – Alison certified - Accounts Cash control / Time Management, Food Safety Level 2

❖ 2011 – PYT/ MCA Recognized – STCW95 / STCW2010 / RIB Master License / Stewardess / Hostess / Yacht Hand/ ENG1 ❖ 2010 - Personal awareness, Ethics, Environmental and Social policies ❖ 2010 - MERSETA – Health & Safety, ISPS, Security Awareness / Narcotics / Crowd Management, Integrity, Honesty, and Ethics, ESMS, social media Policy, Marlin’s English, NORO Virus, Sanitation, Prevention Hazardous Waste awareness,