Waitress
To constantly better myself by forming part of a dynamic working team.
Waitress - Glenburn Lodge
(2003-02 - 2004-05)
F&B Supervisor - Glenburn Lodge
(2004-06 - 2006-08)
Jnr Ass F&B Manager/Assistant F&B Manager - Glenburn Lodge
(2008-03 - 2024-11)
Staff management, task allocation, function setups, staff rostering and planning, managed all logistics aspects of the functions and weddings. Managing comprehensive banqueting operations, coordinating the wedding, staff and overseeing event setup to guarantee seamless execution. Handle disciplinary processes, liaising with other departments
Banqueting Coordinator - Glenburn Lodge
(2025-12)
To plan, Coordinate, and oversee banquets, conferences, weddings, and special events, ensuring all clients' requirements are met and events are delivered professionally and on time. Coordinate small-large scale –event to the maximum of 300 people, weddings, functions and Sunday lunch. Conduct post-event evaluation, analyzing feedback to identify areas of improvement and inform furfure event planning.
Assisted in the developing and selection of banqueting menus. Incorporating seasonal ingredients and current trends. Liased with clients to understand their needs, customizing menus and layouts to meet specific events requirements.
Matric - Mamone Senior Secondary School (2002)
Certificate - National certificate in Tourism: Event Support NQF4 - Theta (2007)
Certificate - National certificate: Management NPF3 - Sisaya (2008)
Competency - Generic Management NQF3 - Guvon Academy (2008)
Certificate - Computer Skills - Titan Center of Excellence (2009)
Certificate - National certificate in Food Beverage Services - Theta (2010)
Diploma - National Diploma in Hospitality and Catering Services (NQF Level 6) - Guvon Academy (2023)
