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Right now my goal is to finish my Hospitality N6 and N Diploma with strong practical experience. I want to work in front office and food & beverage first, because that's where you learn guest handling and operations. My long-term aspiration is to move into hotel management and eventually run my own establishment. I'm focused on learning fast, working well in a team, and keeping guest satisfaction high.
machardise - spar - Gauteng
(2022-04 - 2024-01)
N5 - Catering and practical - Nkangala tvet collenge (2026-05)
N5 - Food and Beverages - Nkangala tvet collenge (2026-05)
N5 - Applied and management - Nkangala tvet collenge (2026-05)
N5 - E. B. M - Nkangala tvet collenge (2026-05)
