David Van den Berg

Dedicated and hardworking professional with over 25 years of experience in branch management, kitchen design, operations, and financial services. Skilled in leadership, staff management, risk assessment, stock control, and customer service. Recognized for strong problem-solving abilities, attention to detail, and a results-driven approach.

Branch Manager | Boardman Cut & Edge, Tzaneen, Limpopo

Manage branch operations, including staff, HR, sales, and customer relations.

Oversee stock control: ordering, monitoring minimum/maximum levels, and stocktaking.

Prepare monthly debtors/creditors reports for head office.

Handle kitchen, bedroom, and office cupboard design and quotations.

Maintain Sage Evolution system for stock and sales management.

Responsible for marketing, machinery maintenance, and overall branch performance.

General Manager | Dynamic Kitchens, Kathu & Mokopane

Directed day-to-day business operations, HR, and project installations.

Designed and installed kitchen, bedroom, and office cupboards.

Managed stock procurement, quotations, and production planning.

Ensured high customer satisfaction through site visits and follow-ups.

Site & Production Manager / Installer | Mr Cupboard, Oudtshoorn

Oversaw factory cupboard production and site installations.

Designed and installed kitchens, bedrooms, and office furniture.

Managed installation of wooden decks and Wendy houses.

Entrepreneur | Self-Employed, Oudtshoorn

Operated small business transporting and selling fresh produce to shops and markets.

Various Banking Roles | Standard Bank of South Africa, Mahikeng

Positions held: Dispatch Clerk, Cables Clerk, Unpaid Clerk, Treasury Custodian, Teller, Float, Group Officer, Senior Treasury Custodian.

Managed treasury cash holdings, reconciliations, and branch accounts.

Supervised tellers, ATMs, and cash center operations.

Delivered excellent customer service and financial processing.

Education & Certifications

Subjects: Afrikaans, English, Mathematics, Science, Biology, Geography

Professional Certifications:

HIRA – Conduct a Baseline Risk Assessment

HASPREP – Health & Safety Representative

SUPERTRAC – Supervisory Management Skills

First Aid Level 1