Douglas Masala

Dependable professional with experience in cleaning services, confectionery production, construction site support, and sales consulting. Strong knowledge of hygiene standards, food safety, equipment handling, and customer service. Proven ability to work in fast-paced environments while maintaining safety, quality, and productivity.

Confectioner - Fournos Bakery Group - Rosebank

(2025-07 - 2026-02)

• Cake baking, mixing, icing and decoration
• Muffins, scones and pastry preparation
• Cream whipping and product finishing
• Food safety and hygiene compliance

Cleaner - Fournos Bakery - Rosebank

(2023-03 - 2025-07)

• Industrial cleaning and sanitation
• Floor cleaning and dish washing
• Equipment sanitization
• Waste management procedures

General Worker - Intasol Construction - Free State

(2021-09 - 2022-07)

• Material handling and logistics
• HDPE pipe installation assistance
• Bidim stitching and drilling
• Construction site support

Sales Consultant - Zentium - Pretoria

(2021-02 - 2021-04)

• Product sales and marketing
• Customer consultations
• Technical installation support
• Payment plan management

Matric - Grade 12 - Michael Denga Ramabulana Secondary School (2017)

Management Studies - Management Studies - Denver Technical College