Douglas Thwala

Maximize profitability and operational efficiency while ensuring strict compliance with health and safety regulations. Drive sales through high quality meat preparation and customer service.

GENERAL MANAGER - DINONIX AND KWIKSAVE BUTCHERY

(2011 - 2025)

• Managed 10 regional branches, directing daily commercial operations, inventory control
• Gained a 25% increase in regional sales volume within two years
• Led health & safety, labor compliance and HR duties for a diverse team of over 300 employees
• Have experience in opening new shops, hiring and training of employees