Meat Specialist
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20 years butchery experience with solid knowledge in store operations.
Technician with Certified Grade 1A qualification.
Certificate in Butchers holder with accounting, business practice and theory expertise.
Assessor (Conduct Outcomes Based Assessment; NQF Level 5). Served on the board of the Bargaining Council for Meat Trade. Strong interpersonal and communication skills with ability to work under pressure. Computer literate with finance and business expertise.
Meat Specialist at Spar South Rand Distribution Centre (Present)
Specialising in meat operations and instore training
Instructor/Trainer in Butchery at Gauteng Employees Meat Traders (Bargaining Council) (2009-11 – Present)
Providing training to all butcher managers, block men and meat cutting personnel & interested individuals across the country
Butcher Manager at City Spar – Gandhi Square (2008-08 – 2009-10)
Overseeing the butchery functions and managing staff to increase productivity
Manager (Butchery, Liquor Store, Wimpy) at Pick & Pay (Columbine Road, Mondeor) (2004-11 – 2008-08)
Managing multiple departments including butchery, liquor store, wimpy, deli, bakery and fruit & veg
Butcher Manager at City Spar – Gandhi Square (1999-12 – 2004-11)
Overseeing the butchery functions and meat operations
Grade 11 in General Education – St.
National Certificate: N1 Butchery in Butchery – Johannesburg Technical College (2001-12)
Master Meat Cutting, Grade 1A (Trade Test) in Meat Cutting – Bargaining Council For Meat Trade (2006-07)
Accredited Assessors (Unit standard 115753 - NQF level 5) in Assessment – Iqraam Development (Pty) Ltd (2015-06)