Jonas Pontsho Sumane

I want to be a reliable team member, adding value to the production, daily operations and assist to achieve the business goals and profits.

Butchery Assistant - Venbeck cc

(2023-07 - 2025-12)

A whole sale supply company, I was designated in the butchery department.

• Meat cutting
• Packing
• Manufacturing
• Customer service
• Cleaning

Manager - Steers

(2021-06 - 2022-04)

Fast food outlet.

• Opening and closing of the restaurant
• Payroll
• Team building schedule roaster
• Stock receiving and data capturing
• Ensuring the business runs so profitable, GP

Kitchen runner - Aroma

(2020-10 - 2021-04)

• Stock purchase and stock receiving
• Food preparation
• Customer service
• Menu setups
• Ensure stock management for profit

Griller - Momo's Grill

(2019-09 - 2020-10)

• Daily Prep
• Stock counting
• Food preparation
• Customer service
• Cleaning

Clerk administration - Shaft sinkers (Mining)

(2007-01 - 2009-01)

This was a mining operations company.

• Time and attendance
• Payroll
• Filing
• Front end updating
• General administration

Blockman - Meat world rusternburg

(2021-01)

This is a meat supply company.

• Meat cutting
• Packing
• Manufacturing of meat processed products
• Customer service
• Cleaning

Assistant material tester - Metro Lab(pty)ldt

(2010-03 - 2012-12)

This is the civil laboratory services company.

• Daily sampling
• Concrete testing
• Testing of samples using geotechnical test methods
• House keeping

Grade 12 - Senior certificate - Weenen combined school

Basic rigging level 2 - Gijima technologies (2019-01)

Level 2 - Fundamental of restaurant management - Famous Brand (2022-01)

Product knowledge and preparation - Steers famous brands training institute (2020-07)