Cross-border Driver EC at TSHEPO MPUMI BUSINESS ENTERPRISE (2026-02 – Present)
SA + SADC border crossings: customs, immigration, weighbridges
- Completed CUSCAR, SAD500, CMR notes, carnet, permits
- PDP driver hours + fatigue management on long-haul trips
- Liaison with dispatch, clearing agents, border officials
- Trip expenses, tolls, currency management
Side Tipper Driver EC at TSHEPO MPUMI BUSINESS ENTERPRISE (2025-11 – Present)
Hauled sand, stone, coal, rubble with side tipper + pups
- Safe coupling/uncoupling, air lines, kingpin checks per PDP standards
- Hydraulic tipping on uneven ground + load securing with tarps/chains
- Waybills, mass certificates, axle load compliance
- Route planning to avoid hazards + no spillage incidents
Compactor Driver C1 at TSHEPO MPUMI BUSINESS ENTERPRISE (2020-06 – 2025-08)
Operated compactor trucks on municipal/industrial routes, 6 years experience
- Daily PDP pre-trip/post-trip inspections: brakes, hydraulics, compaction system
- Safe hydraulic loading, bin handling, and spillage prevention in public areas
- Accurate log sheets, trip sheets, delivery notes + PDP documentation
- Professional liaison with supervisors and community
- Zero accidents
TRUCK DRIVER EC at HINO TRUCKS PRETORIA WEST (2017-03 – 2020-04)
- Conduct pre-trip & post-trip inspections of vehicle: tires, brakes, lights, oil, water, leaks, load security
- Operate heavy commercial vehicles* Code EC/EC1 with valid PrDP in compliance with all road traffic laws
- Load, offload, and secure cargo* using straps, chains, and tarps to prevent damage to cargo
- Complete trip sheets, logbooks, and delivery documents* including PODs, fuel slips, and weighbridge slips
- Adhere to driving hour regulations* and take mandatory rest breaks to prevent driver fatigue
- Maintain communication* with dispatch/fleet manager regarding ETA, delays, breakdowns, or incidents
- Ensure vehicle cleanliness and basic maintenance* including checking fluid levels and tire pressure
- Verify freight against invoices/waybills* and obtain customer signatures as proof of delivery
- Report mechanical defects or accidents immediately* and never operate an unroadworthy vehicle
- Represent the company professionally* with customers during collections and deliveries
- Perform full combination inspections* on truck + 2 trailers: brakes, airlines, fifth wheels, kingpins, lights, tires, and load securement before every trip
- Safely couple/uncouple and operate* Code EC Superlink combinations >56,000kg GCM, using correct driving techniques for long vehicle dynamics
- Apply routes and manage load legal compliance* for axle loads, bridge formula, height restrictions, and weighbridges to avoid fines or damage
- Secure and monitor cargo across both trailers* using chains/straps, check load binders regularly, and ensure balanced weight distribution
- Handle documentation and emergencies* including cross-border permits, PODs, and rapid incident reporting for breakdowns, tire bursts, or jack-knife risks
TRUCK DRIVER C1 at PRETORIA ROMMOYS (2013-02 – 2015-11)
- Pre-cool refrigerated truck* to -18°C or colder before loading and verify fridge unit is functioning correctly
- Conduct full pre-trip inspections* of vehicle + fridge unit: fuel, oil, tires, brakes, door seals, strip curtains, temperature gauges
- Load ice cream stock* using FIFO system, check quantities against invoice, and ensure product is stacked to allow airflow
- Monitor and record temperatures* throughout route on temp log sheet. Respond immediately to any fridge alarms or temp deviations
- Plan delivery routes* to minimize door-open time and prevent stock thawing. Prioritize customers with limited freezer space
- Drive defensively* while maintaining product integrity: avoid harsh braking/cornering to prevent stock damage
- Offload products safely* using trolleys, insulated gloves, and proper lifting techniques. Place stock directly into customer freezers
- Check expiry dates and product condition* at each delivery. Uplift expired, damaged, or melted stock per company policy
- Obtain signed Proof of Delivery* and ensure invoices match delivered quantities. Handle COD payments and issue receipts if required
- Maintain vehicle hygiene* daily: clean cab, cargo area, and fridge unit to meet food safety/HACCP standards
- Communicate with dispatch* regarding delays, breakdowns, customer queries, or stock shortages
- Secure vehicle and stock* at all times: lock fridge doors between stops, park in safe areas, prevent theft of high-value ice cream
