All rounder
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Waitering: Take orders, serve food/drinks, clear tables, bill customers, POS/till Bar: Pour beers, mix basic drinks, stock fridge, clean bar, garnishes Hosting: Greet customers, seat them, give menus, handle queues
All rounder - IKoya Restaurant
(2024-01 - 2026-12)
Grade 11 - Bona Comprehensive School (2023-12)