Michele Pietersen

Experience and passionate about Food Safety and the compliance to regulations.

• 30 years’ work experience 
• 25 + years on management systems implementation 
• Conducted over 200 audit man-days
• Fresh produce Food Safety and Risk Manager
• Laboratory management
• Agriculture audits
• Audits conducted in South Africa
• Management of laboratory, warehouse and SHEQ Department
• ISO 22000 Food Safety
• FSSC 22000 Food safety
• ISO 9001 Quality
• Leadership Skills

• National Diploma in Biotechnology – RSA
• Senior Certificate in Business Management - RSA