Operations Manager
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I am a dedicated and hardworking individual eager to take on new challenges in an inclusive and equal opportunity setting. With 12 years of experience in the Food and Beverage industry, I pride myself on being sincere, punctual, and quick to adapt.
I bring a positive, innovative, and diplomatic attitude to my work. I am consistent in my approach, demonstrating patience and understanding toward my colleagues. With an enthusiastic and motivated mindset, I am committed to maintaining high standards in everything I do.
My duties, responsibilities & strengths include:
· Staff supervision and leadership,
· Excellent communication, organizational, operational, and interpersonal skills,
· Highly professional and well-presented,
· Strong analytical and problem-solving capabilities,
· Exceptional ability to connect with others and work collaboratively,
· Self-motivated with a high energy level,
· Practical and proactive approach to resolving issues,
· Meticulous attention to detail,
· Customer-focused with a strong service orientation,
· In-depth knowledge of the food service industry, particularly in QSR sectors,
· Proficient in financial management and computer applications,
· Inventory control and stock management maintaining GP,
· Production scheduling and planning,
· Analyzing income statements identifying opportunities for improvement, and
· Management of Maintenance.
University of Witwatersrand, Johannesburg
New Manager’s Programme, Faculty of Commerce, Law and Management