I am passionate and compassionate,I always give 110% at what I do and I strive for perfection. I will ask you a million questions as I want to bring your vision to life,I am also outspoken. I am analytical perform tasks head on.
I have worked for amazing chefs and I want to learn more,I feel there is never a limit to what you can learn and pass on to others. I am also very proud of the work I put out to guests,my motto is if it’s not something I would eat or pay for,then it’s not good enough
Stellenbosch university BA English literature diploma in hospitality
