MICROBIOLOGY GRADUATE | BSc BIOCHEMISTRY & MICROBIOLOGY | LABORATORY-TRAINED SCIENCE PROFESSIONAL
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BSc Biochemistry and Microbiology graduate with extensive university-based practical training in microbiological analysis, food and water microbiology, environmental sampling, molecular biology and laboratory safety, combined with 10+ years of professional experience in science education. Practical laboratory exposure includes aseptic technique, culture media preparation, serial dilution, plating, Gram staining, microscopy, bacterial identification, microbial counts, biochemical testing, spectrophotometry, PCR, ELISA and DNA profiling. Experienced in food microbiology through cheese-making, sterilisation, culture growth, contamination investigation, microorganism identification and result analysis.
Strong attention to detail, scientific documentation, analytical reasoning, troubleshooting, communication and training. Comfortable following structured procedures and working collaboratively to achieve objectives. Seeking to apply a strong microbiology foundation in a quality-focused laboratory environment.
Chemistry & Physics Teacher / English Intervention Teacher at Dominican Republic (2025-01 – 2026-01)
High School Mathematics & Science Teacher at Western Cape Department of Education (2014-01 – Present)
Laboratory & Scientific Practical Experience at University of Cape Town (2008-01 – 2012-12)
Additional Scientific Exposure at Various
Bachelor of Science (BSc) in Biochemistry and Microbiology – University of Cape Town (2008-01 – 2012-12)
Postgraduate Certificate in Education (PGDE) in Education – University of Cape Town (2013-01 – 2013-12)