Onica Ntulo

Chef assistance

Talent

Cape TownMember since July 8, 2026

Assisted with food prep including choppin and mise en place under head chef supeFollowing food and safety and hygiene standards to maintain clean safe kitchen eCleaned plus preparing the guest room keeping the the hotel standards correct anWorking in time targetMaintaining the guest privacy and security by following the procedures and repor

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About

To utilize my technical skills and provide a professional service to customers by applying and honing my knowledge and working in a challenging and motivating working environment.

Experience

Chef assistance - Lord Charles hotel

(2024-09 - 2025-01)

I am well trained as a professional chef, getting more experience in doing different dishes and platters and nice time show for looking after the buffet. I also trained in working in breakfast serving the guest different eggs such as Omelette, strumbuled egg, sun side egg and many more.

Packing - County Fair

(2019-12 - 2022-06)

I were doing boxies for chicken meat pack labeling and packing. Packing meat for pic n pay order's Woolies and etc.

Chef assistance - Horns Phillips

(2025-03 - 2025-05)

We are cooking prepping different foods for the events buffet in sea point stadium for springbok rugby players.

Housekeeping - The Cole kove collection

(2025-01 - 2026-05)

I am well trained to work as housekeeping I'm able to work under pressure able to maintain more than 16 rooms before the ending Hours of the days.