Robert Sithole

To enhance my professional skills, capabilities and knowledge in an organization which recognizes the value of hard work and trusts me with responsibilities and challenges.

Supervisor - Chalmer Beef

(2016-09 - 2023-09)

• Checking that all vehicles functionality and liase with the mechanic or refrigeration manager every morning.
• Ensuring that all preloads are allocated loaders and leave on time.
• Ensuring correct weighing of sides, quarters and scanning.
• Ensuring measles are removed from chiller no6 every day and locked in measles chiller.
• Supervise and monitor fats not to be more than 8%.

Hygiene storeman - In2Food

(2023-11 - 2024-03)

• Cleaning and checking stock levels of cleaning.
• Checking cleaning equipment conditions and disinfecting the equipment.
• Safety for hatchery staff,equipment and the environment.

National Senior Certificate - Xitsonga, English FAL, Consumer studies, Business studies, Geography, Mathematical Literacy, Life Orientation - Dr Harry Gwala Comprehensive secondary school (2014)

Certificate - Call centre - Rand Hills Academy (2019)