Very Dedicated and Hardworking
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To secure certain manner in a reputed organisation which appreciates professional approach and hard work, where I can utilise my knowledge and various skills in contribution towards fulfilling the organisation growth objectives. To enhance my professional skills, capabilities and knowledge in an organisation which recognises the value of hard work and trusts me with responsibilities and challenges.
Waitress & Chef (In-service Training) at Ratson Gourmet Restaurant (2025-03 – Present)
Dynamic and ambitious individual with a passionate for learning, problem-solving, and innovation. Adept at adapting to new environments and working effectively in a team. Eager to contribute fresh ideas and enthusiasm to forward-thinking organisation. I am motivated quick learning individual passionate about digital media and eager to grow with a dynamic team.
Receptionist & Housekeeper (In-service Training) at Hlalanathi Myezo Lodge (2024-08 – 2025-03)
National Senior Certificate – St Patrick's Senior Secondary School (2021)
N4 - N6 in Hospitality & Catering Services – King Sabata Dalindyebo TVET College (2023 – 2024)
