Siyanda Tsenene

I've been working at a hospitality industry for more than a decade, I have vast experience in Waitressing, hosting and all other front of house duties, my strong customer service combined with work experience make me an accent to any organisation.

Hostess/Waitress/Barlady at The kitchen block house (2021-01 – 2023-12)

Served guests, made cocktails, processed bills, took bookings, hosted conferences

• Serving guest
• Making cocktails
• Processing guests bill
• Taking bookings
• Hosting confresses

Waitress at Africanos Country Estate (2016-01 – 2020-12)

Served guests with food and drinks, cleaned restaurants and tables, placed cutlery, served breakfast, lunch and dinner, processed bills, took phone orders

• Serving guest with food and drinks
• Cleaning the restaurants and tables
• Placing cutlery
• Serving breakfast, lunch and dinner
• Processing guests bill
• Taking food orders over the phone

Hostess at Singa Town Lodge (2012-01 – 2016-12)

Greeted guests, accompanied them to their table, provided menus, took phone calls for bookings, provided information about places to visit

• Greeting guest
• Accompany them to their table
• Give them menus
• Taking phone calls for bookings
• Providing information about places to visit around the sorounding area

Deli Assistant at Shoprite (2009-01 – 2012-12)

Prepared food for customers, sliced deli meats and cheese, made sandwiches, priced and packaged items, unloaded deliveries, maintained deli display cases

• Prepare food for customers
• Slicing deli meats and cheese
• Making sandwiches
• Pricing and packaging items
• Unload daily deliveries
• Make sure the dali display cases are organised and fully stocked with fresh food

Tourism Higher Certificate in Tourism – Boston city campus and business college (2009-01 – 2010-12)

Customer care and cashier with special practical training in Customer Service – Workforce solution (2013-01 – 2013-12)