Chef Thabo
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A team player with a friendly and trustworthy disposition who is always customer focused and believes that every meal should be an occasion.As someone who possesses a real passin for great food and a refusal to accept second best.Thabo is able to serve as a excellent role model to junior staff by demonstrating approching behaviour towards all work related matters
Responsible for overseeing all food preparation in vital areas such as banquets, room services, restaurants, bar/lounge, and the employee cafeteria.In charge of meeting a diverse range of dietary requirements.
Organizing and monitoring controls of food quality.
Ensuring that the kitchen areas are always clean.
Assisting with the preparation of all main meals
Managing the kitchen controllable expenses
Diploma in food preparation and culinary
