Pinetown, eThekwini Metropolitan MunicipalityMember since 2 June 2022
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About
I am passionate about food,
love to learn everyday
I create new menu optioins.
I intergrate with staff easily
I work quickly in a productive manner
Experience
jnr sous chef/pastry chef, Cafe le plage, November 2021-May 2022
driver/worker, Hytide hydrualics & enginering, July 2021- november 2021
student chef, Knowles Spar, October 2020- December2020
waiter, Lupa Osteria Westville, December 2019-January 2020
student chef, Lupa Osteria Westville, August 2019-October 2019
Education
Glenwood high school, 2014-2018, matric certificate, bachelor pass
international hotel school, 2019-2021, level 2 diploma in food prep & cooking, city & guilds, cth level 3 diploma in professional cookery, completed course in chocolate & sugar craft, level 2 diploma in food prep & cooking (patisserie) city & guilds, level 2 patisserie principles city & guilds
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