50% of professionals earn between R 13 000 - R 16 750 ZAR
The median salary is R 14 500
Unlock percentiles, experience bands and a printable salary report from current market data.
The average salary for a Pastry Chef in South Africa is ZAR 14 500 - ZAR 16 750 per year in 2026. The median salary is ZAR 15 625 per year, based on 359 active job listings.
The cities with the most Pastry Chef job opportunities in South Africa are Cape Town, Johannesburg, Stellenbosch, Sandton, Hoedspruit. Cape Town leads with 94 job openings.
Leading employers for Pastry Chef roles in South Africa include HotelJobs, Tych Business Solutions, Craven Cottage CC, Hospitality Hire, Kendrick Recruitment.
Explore 359 Pastry Chef job listings in South Africa on BeBee, or check our salary calculator for a personalized estimate.