Dhanooja Padala

Disciplined and enthusiastic food technologist with 5 years of experience in food & beverage industry with valid UAE driving license. Certified in "Food safety management level 4" & "PIC level 3". Have thorough knowledge in HACCP, ISO 22000:2018, GMP, GHP practical implementation.

Able to train staff towards food safety. Up to date with food regulations (food code), food watch and can handle inspections by municipality. Eager to join in an organization to improve my skills and knowledge while contributing in the growth of the company.

• Worked as a QHSE officer in Fairway Catering Services LLC.
• Worked as a “Food Safety Trainer” in Chess Safety Consultancy, Abu Dhabi.
• Worked as a Food Technologist at TATA Global Beverages R & D Dept.
• Certified in LEVEL-4 FOOD SAFETY MANAGEMENT for manufacturing from HABC (high fields international), PIC level 3 from TSI Quality Services and ISO 22000:2018 Awareness training by Protocol Food Consultancy.
• Having knowledge on HACCP, ISO 22000, Food Safety, Food Hygiene, GMP, SOP’s etc.
• Have valid UAE Driving license with No: 4017552.

• “M Tech in Food processing technology” passed with Distinction from the JNTUK University. 
• “bachelor’s in food science and Technology” passed with distinction from the ANGRAU University with an OGP 8.04.