Rogen Cabual

Looking for a suitable employment to a service oriented company that can provide me a way to use my skills and interest and willing to learn more on the chosen work.

· Conduct staff performance assessment process.

· Develop and motivate team members through capability development

· Implement loss/risk prevention.

· Lead team to implement change.

· Manage compliance with food and beverage hygiene policies and procedures.

Cavite State University

Silang,Cavite

Course: Diploma in hotel and restaurant management

2015-2018