How much does a Pastry Chef earn in Australia?

The estimated salary for Pastry Chef in Australia ranges from AUD 79,500 to AUD 80,000 AUD per year, depending on experience and location. Based on 1,240 job listings

Salary Guide

Pastry Chef Salary in Australia

Based on 1,240 job listings - 2026

Average salary

$79,500 - $80,000

Median salary

$79,500 - $80,000

Lower rangeUpper range

Salary distribution by percentile

10th percentile$62K

25th percentile$77K

Median$80K

75th percentile$80K

90th percentile$92K

50% of professionals earn between $77,250 - $80,000 AUD

The median salary is $79,500

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Top cities

Melbourne103 job openings

Sydney94 job openings

Brisbane34 job openings

Gold Coast City28 job openings

Related professions

Travel Agent

AUD 42,400 - 61,100-35%

Event Planner

AUD 64,500 - 80,812-9%

Bartender

AUD 65,750 - 68,625-16%

Restaurant Manager

AUD 80,000 - 86,000+4%

Chef

AUD 79,000 - 80,0000%

Executive Chef

AUD 109,700 - 140,000+57%

Hotel Manager

AUD 75,000 - 120,000+22%

Roofer

AUD 55,000 - 90,000-9%

Photographer

AUD 45,000 - 85,000-18%

Notary

AUD 55,000 - 95,000-6%

Pastry Chef

1,240 job openings

View job listings

The average salary for a Pastry Chef in Australia is AUD 79,500 - AUD 80,000 per year in 2026. The median salary is AUD 79,750 per year, based on 1,240 active job listings.

The cities with the most Pastry Chef job opportunities in Australia are Melbourne, Sydney, Brisbane, Gold Coast City, Alexandria. Melbourne leads with 103 job openings.

Explore 1,240 Pastry Chef job listings in Australia on BeBee, or check our salary calculator for a personalized estimate.