How much does a Restaurant Manager earn in Australia?

The estimated salary for Restaurant Manager in Australia ranges from AUD 79,521 to AUD 84,593 AUD per year, depending on experience and location. Based on 4,608 job listings

Salary Guide

Restaurant Manager Salary in Australia

Based on 4,608 job listings - 2026

Average salary

$79,521 - $84,593

Median salary

$79,521 - $84,593

Lower rangeUpper range

Salary distribution by percentile

10th percentile$50K

25th percentile$63K

Median$80K

75th percentile$85K

90th percentile$97K

50% of professionals earn between $62,500 - $84,593 AUD

The median salary is $79,521

Top cities

Sydney474 job openings

Melbourne359 job openings

Brisbane224 job openings

Adelaide101 job openings

Gold Coast City74 job openings

Perth68 job openings

Burpengary28 job openings

Canberra25 job openings

Port Phillip25 job openings

Bendigo23 job openings

Related professions

Event Planner

AUD 15,900 - 39,950-66%

Chef

AUD 79,412 - 86,108+1%

Executive Chef

AUD 60,000 - 110,000+4%

Hotel Manager

AUD 75,000 - 120,000+19%

Pastry Chef

AUD 79,750 - 83,7500%

Travel Agent

AUD 42,400 - 61,100-37%

Bartender

AUD 30,500 - 62,500-43%

Medical Lab Technician

AUD 50,000 - 68,000-28%

Teacher

AUD 88,536 - 113,487+23%

HVAC Technician

AUD 80,000 - 124,323+25%

Restaurant Manager

4,608 job openings

View job listings

The average salary for a Restaurant Manager in Australia is AUD 79,521 - AUD 84,593 per year in 2026. The median salary is AUD 82,057 per year, based on 4,608 active job listings.

The cities with the most Restaurant Manager job opportunities in Australia are Sydney, Melbourne, Brisbane, Adelaide, Gold Coast City. Sydney leads with 474 job openings.

Explore 4,608 Restaurant Manager job listings in Australia on BeBee, or check our salary calculator for a personalized estimate.