283 chef opportunities in Toronto updated today
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· Page 1 / 15Job Description $22.19 / hour Comprehensive Benefit Package 80% Employee meal plan discount availbale Free Transit from Union Station to Billy Bishop SSP Canada operates multiple restaurants at Billy Bishop Airport. We are seeking a skilled and efficient Production Cook to join our team. This role f
Job Description $22.19 / hour Employee Meal Plan Employee Assistance Program Comprehensive Benefits Program SSP Canada operates multiple restaurants inside the Billy Bishop Airport, including: Balzac's Coffee, Obispo, Market 416. At SSP Canada, our Line Cooks have the important role of receiving foo
EatalyCompany Description Eataly is the world’s largest artisanal Italian food and beverage marketplace! Eataly is not a chain; each Eataly is different, with its own character and own theme – but all with the same aim... for our guests to: EAT authentic Italian food at our restaurants, cafés and to-go co
Company Description Eataly is the world’s largest artisanal Italian food and beverage marketplace! Eataly is not a chain; each Eataly is different, with its own character and own theme – but all with the same aim... for our guests to: EAT authentic Italian food at our restaurants, cafés and to-go co
EatalyCompany Description Eataly is the world’s largest artisanal Italian food and beverage marketplace! Eataly is not a chain; each Eataly is different, with its own character and own theme – but all with the same aim... for our guests to: EAT authentic Italian food at our restaurants, cafés and to-go co
Position Summary: After opening and under the general direction of the Chef de Partie, this position will be responsible for preparing and cooking all menu items with strict adherence to menu specifications for the buffet and restaurant outlets. This role must contribute to a safe and welcoming work
Co-operators Assurance et services financiersEntreprise: CAGC Service: Entreprise et agricole Catégories d’emplois: Poste permanent à temps plein Modèle de travail: Hybride (2 jours au bureau) Langue: L’anglais est exigé et le français est un atout. Renseignements supplémentaires : Ce(s) poste(s) est/sont actuellement vacant. L’opportunité Nou
Prepares food in accordance with applicable corporate standards, guidelines and regulations with established policies and procedures. Ensures quality food service is provided at all times. Essential Duties and Responsibilities: Prepare, pre-cook and/or cook food products as directed. Prepare "mise e
Titre du poste Premier chef ou première cheffe, Produits numériques OTT En direct (Hybride/Télétravail) Statut d’emploi Contractuel(le) à long terme (Fixed Term) Exigence linguistique du poste : Anglais, Français Compétences linguistiques Anglais (Écriture), Anglais (Expression orale), Anglais (Lect
Company Description Eataly is the world’s largest artisanal Italian food and beverage marketplace! Eataly is not a chain; each Eataly is different, with its own character and own theme – but all with the same aim... for our guests to: EAT authentic Italian food at our restaurants, cafés and to-go co
Eataly North AmericaCompany Description Eataly is the world’s largest artisanal Italian food and beverage marketplace! Eataly is not a chain; each Eataly is different, with its own character and own theme – but all with the same aim... for our guests to: EAT authentic Italian food at our restaurants, cafés and to-go co
Eataly North AmericaCompany Description Eataly is the world’s largest artisanal Italian food and beverage marketplace! Eataly is not a chain; each Eataly is different, with its own character and own theme – but all with the same aim... for our guests to: EAT authentic Italian food at our restaurants, cafés and to-go co
Company Description Wage: $20-$22 Location: Mississauga What Makes Sodexo Different: Working with Sodexo is more than a job; it’s a chance to be part of something greater. You’ll belong in a company and team that values you for you; you’ll act with purpose and have an impact through your everyday ac
A&W CanadaThe Cook produces works in a fast-paced environment to produce high quality products that exceed our guests’ expectations on every visit. They are willing to learn and embrace change as they implement the innovation of A&W. The Cook cares for their guests first before anything else, delighting t
Job Description Cibo Wine Bar Yorkville is currently looking for experienced Sous Chefs! If interested, please apply now! Please note that only qualified applicants will be called for an interview. Requirements: · Well-rounded experience in all areas of the culinary field · Minimum 3 years’ experien
Dwyer HospitalityWe are seeking a passionate and skilled Sous Chef in Toronto to join our culinary team. The ideal candidate will have a strong background in the food industry and a commitment to delivering high-quality dishes in a fast-paced restaurant environment. As a Sous Chef, you will play a crucial role in su
Description This is about you. Your passion, purpose and potential. In you we see care, drive, confidence and curiosity. When you join our team, you can expect intensity, excitement and energy. Through our culture of people development, we are committed to the continuous learning and growth of our t
Company Description Wage: $20-21 Location: Toronto, Downtown What Makes Sodexo Different: Working with Sodexo is more than a job; it’s a chance to be part of something greater. You’ll belong in a company and team that values you for you; you’ll act with purpose and have an impact through your everyd
Head Chef Planning and directing food preparation and culinary activities Modifying menus or create new ones that meet quality standards Estimating food requirements and food/labor costs Job brief We are looking for a creative and proficient in all aspects of food preparation, Executive chef. You wi
Company Description Looking for a change, an opportunity to show your exceptional skills, a chance to help lead and build a team? Grow your career with a company that shares your passion! Contributing to The Well-Being and Quality of Our Consumers The well-being of our consumers is at the heart of S
Part-Time Save this job Email Tweet Facebook LinkedIn Compensation: $24.00 to $25.00 per hour Description Four Points by Sheraton Toronto Mississauga is looking for a reliable and motivated Part-Time Cook to join our Food & Beverage team. JOB OVERVIEW: Prepare food items in accordance with produ
AramarkJob Description Do you love to cook? Are you passionate about food? As a Cook on our team, you’ll help bring recipes to life while being able to flex your creativity! Surrounded by fresh ingredients and the best equipment, you’ll be immersed in a world that goes beyond food preparation – experimenti
We're hiring! At State & Main Kitchen + Bar, we bring elevated comfort food, handcrafted cocktails and a vibrant downtown atmosphere to your neighbourhood—because great dining should always be close to home. Whether it’s Happy Hour, date night or a casual catch-up, State & Main is the perfec
As a Cook you will be responsible to prepare high-quality meals to meet the nutritional needs of the residents and guests, while consistently maintaining the relevant health, hygiene, and safety standards. As an employee of Chartwell, you will enjoy growing your career and be a part of a dedicated t
About the Role: We are seeking a Junior Sous-Chef responsible for helping oversee the daily kitchen operations. This role will ensure that all food prepared meets the highest quality standards and follows all SOP's and company practices. The Junior Sous Chef will assist the Executive Chef, Executive
NewrestAbout Newrest With origins in Group Catair in 1996 and founded by its Co-CEO Olivier Sadran, Newrest is the only major catering company active in all catering and related hospitality segments including airline catering, buy-on-board, duty-free on board, contract catering, remote site and support ser
NewrestAbout Newrest With origins in Group Catair in 1996 and founded by its Co-CEO Olivier Sadran, Newrest is the only major catering company active in all catering and related hospitality segments including airline catering, buy-on-board, duty-free on board, contract catering, remote site and support ser
Company Description WHO ARE WE? Dexterra Group is a fast-growing, financially strong, publicly listed company (TSX:DXT). We have a far-reaching presence across the entire continent North America with hundreds of full-time and part-time opportunities at any given time. We aim to provide our people wi
Kara Mia Restaurants Markham Inc. an Markham based eatery looking for a Cook, Sous Chef, Chef de Partie, to join our team, this position is full-time and permanent at 7690 Markham Rd, Markham ON. Duties And Responsibilities • Prepare awesome meals for our customers • Run Kitchen in the absence of he
$42,000 – $67,000/year
Estimation confidence: High
Estimate based on market data for Toronto. Actual salaries may vary depending on experience, company, and area.
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