Anaïs Collin

I trained as a seamstress in the Chanel house and then travelled to New Zealand where I improved my English and discovered a new culture.

Now I am working in the mountains as a seasonal worker and I will realize my dream of coming to Canada.

I will be in British Columbia from 20 October 2022

I had the chance to work in the prestigious fashion house Chanel in Paris, this professional experience brought me the sense of detail, I then travelled to New Zealand, Thailand, Iceland, Denmark ... Which allowed me to improve my English.

What I like is that I was able to discover and learn different jobs, even if I don't have a background in hospitality, my employers trusted me and were satisfied with my work.

I studied sewing for six years, I have no training as a waitress or housekeeper, but I was able to learn these jobs quickly and perform the tasks entrusted to me with professionalism and meticulousness, the most important thing for me is the well-being of the customer.