Front of House - All rounder
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Community oriented and enthusiastic about working in the service industry. Strong work ethic and positive temperament.
FOH Scooper at Earnest Ice Cream (2026-05 – Present)
Performing all FOH duties pertaining to the day to day operations. Tasks include customer service, cleaning, restocking and ice cream preparation as well as scooping.
FOH Server at Threefold Brewing (2025-05 – Present)
Performing all FOH duties including but not limited to host, server and bar duties. Tasks include restocking, keg changes, food running and display management. Ensuring operations are running smoothly and customers are happy.
Expo at Giusti (2025-10 – 2026-03)
Performing all Expo and food running duties for a fast paced Italian restaurant. Duties include keeping an organised pass station, managing tickets, ensuring quality control and that the orders are running at the optimal pace.
FOH Server / Orders Desk at Faculty Brewing (2024-03 – 2026-03)
FOH duties as well as operating the orders desk for customers to buy product from Faculty.
FOH Manager at R & B Brewing (2023-03 – 2025-05)
Performing all FOH duties including but not limited to host, server and bar duties. Table and bar service on a day to day basis - ensuring operations are running smoothly and customers are happy. Delegation of tasks and managing staff breaks.
Bachelor of Fine Arts in Critical & Cultural Studies – Emily Carr University of Art + Design (2011 – 2014)
International Baccalaureate Diploma – United World College of South East Asia (2005 – 2007)
