Customer service
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Working in the customer service industry for past 6 years.
Dedicated and experienced professional with a strong background in customer service and hospitality, seeking to contribute my skills to your team and company. Excited to engage with clients, provide seamless service, and support the diverse transactions within the company.
Nova Via International Ltd (Remote) — Clerk/ consultant
NOVEMBER 2023- PRESENT
Setting meetings with potential clients, give information on accurate study programs. Collecting important documents and other information, file arrangement etc for immigration process.
Access Nova Scotia, Dartmouth — CSR(Clerk 3)
MAY 2023- NOVEMBER 2023
Interacting with clients daily to provide a high standard of seamless service for the Registry of Motor Vehicles programs by the government of Nova Scotia.
Jungle Jims, Halifax — Server
APRIL 2023- NOVEMBER 2023
Providing attentive and ecient service to customers, ensuring a positive dining experience.
Baton Rouge, Halifax — Server
JULY 2022 - NOVEMBER 2022
Provided exceptional dining experiences, demonstrating strong attention to detail.
TD Insurance, Halifax — Insurance Advisor
APRIL 2022 - JULY 2022
Advised clients on insurance solutions, refining my communication and problem-solving skills.
Chicken Shack, Glace Bay — Server
APRIL 2021 - APRIL 2022 (CO-OP)
Delivered outstanding service in a busy restaurant, showcasing adaptability and a positive attitude.
Isla Kusina International Cuisine, Sydney — Server
AUGUST 2020 - APRIL 2021 (CO-OP)
Balanced serving responsibilities with food preparation tasks, contributing to a positive dining experience.
Membertou Trade & Convention Centre, Sydney — Banquet server
SEPTEMBER 2018 - MAY 2021
Provided exceptional service during banquets and events, maintaining attention to detail and accuracy.
Mezza Lebanese Kitchen, Sydney — Server
MAY 2018 - MARCH 2021
Managed customer interactions in a fast-paced hospitality environment, ensuring client satisfaction and team coordination.
Cape Breton University, Sydney — Hospitality & Tourism Management
SEPTEMBER 2018 - SEPTEMBER 2021
