Skip to main content
Carly Williams

Carly Williams

Professional Server

Talent
Toronto, OntarioMember since March 22, 2023
·

Hire this person

Send a job offer directly to this candidate

About

I'm a highly motivated hospitality professional with over 10 years in the industry. I've worked and excelled in many different settings - from casual to fine dining to bartending and banquet service. No matter the environment, I consistently provide high quality, efficient service with a friendly and warm attitude.

Experience

Work Experience

Terroni – Adelaide  Toronto, Ontario

Server December 2021 – Present

  • Handles large section.
  • Follows COVID-19 sanitation and safety protocols.
  • Knowledge of extensive food and wine list.

Local Public Eatery – Kitsilano  Vancouver, British Columbia

Server April 2021 – August 2021

  • Provided friendly and efficient service.
  • Assisted in other areas of the restaurant such as DoorDash and host duties.

The Keg Steakhouse and Bar – Esplanade  Toronto, Ontario

Lounge Server May 2016 – March 2020

  • Provided excellent quality service to guests on a daily basis.
  • Maintained positive attitude and high standard of service during busy service times.
  • Resolved guest issues independently when appropriate.
  • Trained several new staff members in service and product knowledge.
  • Selected to participate in multiple external jobs as a representative for The Keg.

Moxies Grill & Bar Argentia  Mississauga, Ontario

Lounge Server November 2014 – October 2015

  • Prioritized and efficiently multi-tasked several duties while upholding a positive attitude during busy times.
  • Executed Moxies’ Quality Service Cleanliness (QSC) standards on a consistent basis.
  • Endorsed company’s daily promotions and maximized sales through upselling.

Clublink – Glencairn golf club & Black Friar Pub

 Milton, Ontario

Head Pub & Banquet Bartender April 2012 – November 2014

  • Served both food and beverages in a pub setting as well as fast-paced, high volume banquets with 200+ guests (weddings, etc.).
  • Managed, trained and oversaw other bar staff.
  • Communicated professionally regarding day-to-day operations with clubhouse manager and executive chef.

Education

I have a Bachelor of Arts in Criminal Justice and Public Policy from the University of Guelph.

Reviews