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Find professionals and candidates java developerEric Landry

Eric Landry

Passionate and meticulous butcher with 3 years of experience in cutting and preparing cuts in accordance with butchery traditions.

Talent

GatineauMember since July 9, 2026

Cutting and boning techniquesFood hygiene and safetyCulinary advice to customersTeamworkCustomer service orientationMaintenance of equipment and work tools

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Cutting and boning techniquesFood hygiene and safetyCulinary advice to customersTeamworkCustomer service orientation

About

Passionate and meticulous butcher with 3 years of experience in cutting and preparing cuts in accordance with butchery traditions. I comply with hygiene standards and have a strong attention to detail.

Experience

Butcher - Super C Gatineau - Gatineau, Qc

(2022-01 - 2026-12)

Butcher certification

Cutting beef, pork, and poultry in accordance with hygiene standards
Preparation of specific cuts (steaks, roasts, chops)
Maintaining strict workplace hygiene
Providing advice to customers upon request

Production and Cleaning Assistant - Super C Gatineau - Gatineau, Qc

(2021-01 - 2022-12)

Daily preparation of meat counters
Packaging of meat cuts
Cleaning butcher stations
Cleaning equipment
Following hygiene standards

Restaurant Cook

(2015-01 - 2018-12)

Education

Training - Meat cutting and food hygiene - Super C Gatineau (2021-01 - 2022-12)

Reviews

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