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Gagan Khehra

Gagan Khehra

Food Service Supervisor

Talent
CalgaryMember since June 26, 2026
DECISION MAKINGPROBLEM SOLVINGLEADERSHIPCOMPUTER SKILLSTIME MANAGEMENTTEAMWORKCASH HANDLINGCOMMUNICATION SKILLS
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DECISION MAKINGPROBLEM SOLVINGLEADERSHIPCOMPUTER SKILLSTIME MANAGEMENT

About

A career-oriented Food Service Supervisor position that allows the use of acquired skills can utilize my passion for helping others in service or instruction and process development, in addition to the growth and development of my career.

Experience

LINE COOK SUPERVISOR - COACHES RESTAURANT SPORTS AND BAR

(2023-01)

  • Manage food expo; facilitate food temp logs; creation of menu specials; management and supervision of production staff
  • Assist culinary director in assign duties relate to kitchen operations.
  • Work with multiple POS systems by entering and processing orders.
  • Organize and put away inventory when it arrive using HACCP guidelines.
  • Cook all orders that are enter in pos system, enter orders on pos system, clean kitchen when closing.
  • Have ServSafe food sanitation certification.
  • Prepare varied culinary dishes customize retirement community residents and staff.

ICE-CREAM SUPERVISOR - COWS

(2023-01 - 2023-12)

  • Being a liaison between staff and management
  • Opening and closing the store
  • Preparation of bank deposits
  • Handling voids
  • Responding to customer and staff concerns
  • Recording daily temperature checks and waste as required
  • Preparation of all menu items
  • Preparation of cone batter, waffle cones and dishes
  • Replenishing paper supplies and syrup toppings
  • Handling cash – making change
  • Maintaining the fresh dairy clean atmosphere of the COWS store

FOOD SERVICE SUPERVISOR - TIM HORTONS (COMPASS GROUP CANADA)

(2021-01 - 2023-12)

  • Supervise, co-ordinate and schedule the activities of staff who prepare, portion, and serve food.
  • Estimate and order ingredients and supplies required for meal preparation.
  • Establish methods to meet work schedules.
  • Maintain records of stock, repairs, sales, and wastage
  • Train staff in job duties, and sanitation and safety procedures
  • Ensure that food and service meet quality control standards.
  • May participate in the selection of food service staff and assist in the development of policies, procedures, and budgets.

Education

Diploma - QUALITY MANAGEMENT - BRITISH COLUMBIA INSTITUTE OF TECHNOLOGY (2019-07 - 2021-03)

Certificate - HEALTH CARE ASSISTANT - STENBERG COLLEGE (2018-04 - 2019-04)

Senior Secondary - AMARPURI PUBLIC SCHOOL (2016-03)

Skills

Food Service Supervisor

Reviews

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