Hyelin Park
Talented in Hospitality
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Experience
In-room Dining Server at 1 Hotel Toronto (2025-01 – Present)
Delivers personalized in-room dining service with proper table setup and maintains cleanliness and organization in service areas.
- Delivered personalized in-room dining service with proper table setup
- Verified allergies and dietary restrictions to ensure guest satisfaction
- Maintained cleanliness and organization in service areas
Bell Person at 1 Hotel Toronto (2024-08 – 2024-12)
Welcomed guests and assisted with luggage handling while providing room orientation and local area information.
- Welcomed guests and assisted with luggage handling
- Provided room orientation and local area information
Restaurant Prep/Line Cook at On the Border Mexican Grill & Cantina (2023-01 – 2023-11)
Maintained sanitation standards and prepared ingredients while supporting senior chefs during service.
- Maintained sanitation standards in compliance with food safety regulations
- Conducted daily ingredient quality checks and proper labeling
- Prepared ingredients and supported senior chefs during service
Education
Diploma in Hotel Operations Management – George Brown College (2024-01 – 2025-04)
High School Diploma in Culinary – Korea Culinary Arts Science High School (2020-03 – 2023-01)
