Josee Brunelle
Food Service Attendant
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About
To obtain a position as a food service attendant by providing attentive service tailored to the specific needs of clients, while rigorously adhering to hygiene, food safety, and security standards.
Experience
Food Service Attendant - Traiteur Midibouffe - Laval
(2026)
- Disinfect workstations between each preparation.
- Package and label meals according to the needs of schools, daycares, and Alzheimer's facilities (team-based).
- Portion food items.
- Pan food items.
- Wash and cut vegetables and pack them into small bags.
Fruit and Vegetable Cutting Clerk - Marché Métro - Laval
(2025)
- Check the inventory of fresh products.
- Wash and cut fruits and vegetables.
- Package and label products according to needs.
- Keep my workstation clean at all times.
- Clean surfaces, equipment, and empty trash bins at the end of each day.
Service Assistant - Villa Ste-Rose (RPA) - Laval
(2022 - 2024)
- Ensure the safety of residents during their movements and in common areas.
- Serve meals and snacks to residents.
- Assist attendants with liquid thickening, hydration, and feeding.
- Facilitate activities with residents affected by Alzheimer's or Dementia.
Volunteer - Société Saint-Vincent de Paul - Repentigny
(2021)
- Sort, classify, and organize various donations.
- Help with the arrangement of sorted donations.
- Collaborate with supervisors and other volunteers.
- Provide respectful service to beneficiaries.
Education
Training Certificate - Food Service Attendant - Centre l'Impulsion, Centre de services scolaire de Laval (2026)
College Diploma - Office Administration Technology - Collège de Maisonneuve (1996)
High School Diploma - École secondaire Jean-Baptiste-Meilleur (1992)
