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Kari Stewart

Kari Stewart

Assistant Chef

Talent
KelownaMember since August 12, 2026
Food Safety
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Food Safety

About

Prepare and serve up meals and desserts for lunches for 110 children In the absence of the full time Cook, I prepare and distribute all meals and snacks Distribute and pick up all lunches to assigned rooms

Experience

Assistant Chef at BrightPath Lawrence Avenue Child Care Centre (2025-03 – Present)

  • Prepare and serve up meals and desserts for lunches for 110 children
  • In the absence of the full time Cook, I prepare and distribute all meals and snacks
  • Distribute and pick up all lunches to assigned rooms
  • Maintain all health standards are met for food safety
  • Weekly order groceries for kitchen
  • Monitor all temperatures for multiple fridges and freezers
  • Prepare platers for meetings and special occasions

Part time Cook at Harmony Living Assisted Living for Seniors (2023-03 – 2024-10)

  • Prepare breakfast, lunch or supper for up to 20 residents
  • Maintain all health standard as per food safety
  • Administer medication as required
  • Answer inquiries from Residents and Heath Care Workers

Part time Cook and House Coordinator at Orchard City Abbeyfield Association (2022-07 – 2023-02)

  • Prepare lunch and supper per day for 10 residents
  • Clean up from self-serve breakfast and refill other supplies as necessary
  • Prepare and make available snack as necessary
  • Respond to telephone and walk in enquiries and redirect appropriately
  • Help with food and meal planning
  • Shop for groceries for the house
  • Help with shift schedules

Deli Assistant Manager, Baker, Bakery Clerk, Deli Clerk and Front End Cashier at Save-on-Foods (2017-06 – 2022-05)

  • Prepares and bakes items for store opening
  • Decorates cakes and orders for customers and display
  • Ensures display case is always current and up to date
  • Prepares and makes sandwiches and special orders for trays
  • Ensures all salads are made and current
  • Use slicers for orders from counter customers
  • Multitasks efficiently and effectively
  • Greets customers in polite and friendly manner
  • Upholds and complies with company procedures, standard and policies in all situations
  • Maintain harmony in a team setting

Education

Academic Graduate – Princess Margaret Senior Secondary

Marketing – British Columbia Institute of Technology

Management 1 & 2 – British Columbia Institute of Technology

Personnel and Human Resource Management – British Columbia Institute of Technology

POS – British Columbia Institute of Technology

Skills

Assistant Chef

Reviews

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