Lee R

Recent accounting graduate with academic experience in accounts payable, accounts receivable, General Ledger, bank reconciliations, and financial reporting. Seven years of high-volume operations experience in team leadership, cash handling, training, and inventory control. Accurate, organized, and quick to learn new systems.

Lead Cook - Maple Leaf Sports & Entertainment – Real Sports Bar & Grill - Toronto, ON

(2022-01)

• Led daily kitchen operations during major events serving 800–1,000 guests
• Coordinated workflow across multiple stations to maintain speed, accuracy, and service standards
• Completed inventory counts, waste tracking, and stock organization
• Trained team members on procedures, quality standards, and task priorities

Team Leader - McDonald's - Toronto, ON

(2019-01 - 2022-12)

• Supervised crew members and delegated tasks during high-volume shifts
• Trained 15+ employees on POS operations, cash handling, and workplace procedures
• Completed daily cash counts and supported inventory verification
• Resolved customer and operational issues while maintaining service efficiency
• Maintained compliance with safety, cleanliness, and service standards

Prep Cook and Sales Associate - Real Fruit Bubble Tea - Toronto, ON

(2019-01 - 2020-12)

• Operated the cash register and balanced daily tills
• Prepared cash deposits and processed customer orders and payments
• Supported inventory preparation, product organization, and daily store operations

Advanced Diploma - Business Administration – Accounting - Centennial College, Progress Campus (2026-06)