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Mary Ann Maog

Mary Ann Maog

Meat Cutter/Packaging

Talent
Carberry, ManitobaMember since May 14, 2026
Attention to detailOrganizationTeamwork
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Attention to detailOrganizationTeamwork

About

Energetic and responsible individual seeking a Cleaner position to apply strong attention to detail and challenging career with a progressive organization that provides an opportunity to capitalize my ability. I am excited to apply for any position in your company, I believe I have the skills and experience necessary to excel in this role. I am eager to use my knowledge to contribute to the company's success and take on new challenges.

I am confident that my dedication to teamwork and my ability to adapt to new environments make me a valuable asset to the team.

Experience

Meat Cutter/Packaging - Hylife Foods LP - 623 Main St E, Neepawa, MB ROJIHO

(2022-03)

  • Cut and trim the meat like Karubi, Shoulder and Loin cub.
  • Separate the good quality of the meat.
  • Bagging the meat like Ham, 3pc Shoulder, Karubi, Shank meat and Tenderloin.
  • Wrap the Backribs and Sideribs but sometimes we must box these bones it depends on the order of the costumer.
  • Box and labeling the meat to finish the product.

Posting Clerk - DGL Lending Investor, Inc. - Quezon Street Tagum City, Davao del Norte, Philippines

(2014-01 - 2019-12)

  • Make and print the Collection Paper (CP) for the collectors.
  • Check and write the payment of the customers/ loaners in each ledger/record.
  • Make a ledger/ record of each new customer/loaner.
  • Check and breakdown the balance of the costumers/loaners.
  • Make a report of the Daily Customer Collection and the Active Customer Collection so that our Manager and Supervisor knows about the overdue date of each Customer/ Loaners.
  • Make a daily Time- In and Time- Out.

Setters/ Classifier of Veneer - Smart Plywood Inc. - San Juan Maco, Compostella Valley Province, Philippines

(2007-03 - 2012-03)

  • Repair the Veneer and check the length and width.
  • Classify the face and back of Venner.
  • Classify the good and the reject of the Veneer.
  • Set the face and the back of the Veneer.

Education

Course - Pharmacy Assistant - ERP College (2023-05 - 2024-03)

Secondary - Maco National High School (2001-06 - 2005-03)

Elementary - Maco Elementary School (1995-06 - 2001-03)

Skills

Meat Cutter/Packaging

Reviews

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