Philippe Rosemonde

Reliable, and detail-oriented housekeeping professional with proven experience in maintaining high standards of cleanliness, hygiene, and organization in fast-paced environments. Skilled at cleaning and disinfecting facilities, managing supplies, and providing a clean, safe, and welcoming environment for customers. Recognized for my excellent work ethic, sense of responsibility, and ability to work effectively, whether independently or as part of a team.

Kitchen Helper - Olympic Taverna - Palm City, Florida

(2024-02 - 2025-07)

Kitchen assistant and Sanitation Support

• Organized kitchen utensils and dishes to support an efficient workflow
• Kept the kitchen clean and sanitary by washing and sanitizing dishes, utensils, and equipment
• Sanitized by washing and sanitizing dishes, utensils, and equipment
• Ensured the kitchen and common areas were clean to meet health and safety standards
• Welcome team members and help maintain a safe and welcoming work environment

Restaurant Supervisor - Self-Employed - Mont Carmel, Haiti

(2020 - 2022)

Facilitated operations and Supervision

• Organized kitchen utensils and dishes to support an efficient workflow
• Oversaw daily cleaning and the organization of restaurant operations
• Managed inventory and ensured the availability of cleaning and hygiene supplies
• Supervised the performance of tasks to maintain high hygiene standards
• Implemented safety protocols and ensured compliance with health guidelines

Diploma of Lycée National de Mirebalais - Lycée National de Mirebalais