Steven Kuipers

I have been working in the food and hospitality industry for the last 20 years. I am a chef by trade and have worked in various roles throughout the kitchen including as a dietary aide. Look forward to hearing from you.

I have worked in various restaurants and in the catering business for the last 20 years. I am comfortable in any kitchen setting and enjoy new challenges and learning every day.

I have my advanced food safety certificate as well as my red seal as a chef.

I studied at Liaison College in the culinary program.