Ivan Pepic

Detail-oriented Housekeeping employee with expertise in stocking, organizing, and housekeeping. Proficient in restroom maintenance, trash removal, and equipment operation. Strong focus on safety procedures, time management, and attention to detail. Committed to delivering exceptional customer service and skilled in interpersonal interactions. HACCP-certified professional dedicated to maintaining cleanliness and organization in public spaces.

PUBLIC AREA ATTENDANT - HOUSEKEEPING

Marriott Hotel Basel Jun. 2022 - Feb. 2023

Ensured impeccable cleanliness

Supervision and maintenance of public spaces Efficient inventory management

Managed restocking and organization of the warhouse Quality Control

Guest Experience Enhancement

Optimized Linen Care

KÜCHENHILFE

Ristorante Mezzaluna Riazzino

Feb. 2010 - Dec. 2021

Assist and Collaborative in kitchen

HACCP Knowledge

Ensured Impeccable Kitchen Hygiene Standards Responsibility for dishwashing

Management and organization of the warehouse

KÜCHENHILFE

Ristorante Burbai Locarno Jan. 2005 - Sept. 2009

Assist head chef in cooking various dishes

Maintained HACCP standards

Managed dishwashing and maintained kitchen hygiene

Middle School diploma