Moni Baltodano

Bilingual Personal Assistant (English/Spanish) with proven success supporting Ultra-High-Net-Worth (UHNW) clients and orchestrating all aspects of household operations. Highly adept at managing dynamic calendars, coordinating complex travel itineraries, and handling confidential matters with utmost discretion. Skilled in supervising children, coordinating with vendors, and streamlining administrative processes to ensure seamless daily operations and exceptional client satisfaction.

Personal Assistant at Driver Family (2021-01 – 2025-01)

• Primary contact for principal and family, handling day-to-day requests.
• Coordinated complex travel with detailed itineraries.
• Oversaw calendars and assisted with party and event planning.
• Managed vendor relationships, including payments and billing.
• Handled household and office supplies, grocery restocking, and inventory.
• Completed personal errands and shopping with discretion and confidentiality.

Personal Assistant at Danny Peykoff (2019-01 – 2021-01)

• Oversaw multiple family homes and vacation properties.
• Coordinated housekeeping, landscaping, and maintenance.
• Provided childcare and supervision ensuring a safe and engaging environment.
• Scheduled meetings and managed personal and professional calendars.
• Handled vendor relationships, including accounting and billing.

Private Vegan Chef at Vanessa Pfeiffer (2020-01 – 2021-01)

• Prepared custom meals aligned with medical guidance and the client's health goals.
• Managed sourcing and purchasing of fresh, high-quality ingredients.
• Educated client on healthy cooking techniques and sustainable dietary habits.

Personal Assistant & Private Chef at Cris Ippolite (2016-01 – 2019-01)

• Created nutritious meal plans and dishes following food and safety regulations.
• Organized family events and parties, providing healthy menu options.
• Served as the primary point of contact for household needs such as cleaning and maintenance.
• Arranged and coordinated travel itineraries.

Family Assistant & Private Chef at Woodroofe Family (2012-01 – 2016-01)

• Prepared specialized diet plan including organic meals for children.
• Provided in-home assistance for three children ages 1-6.
• Grocery shopping, personal errands, and various day-to-day tasks.

B.A. in Food and Beverage Administration – University of Tourism, Costa Rica (1996-01 – 2000-01)