55 chef opportunities in Wokingham updated today
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· Page 1 / 3Optalis is the adult social care delivery partner on behalf of Wokingham Borough Council and the Royal Borough of Windsor & Maidenhead Council. Optalis is owned and funded by the 2 Councils. Optalis is not a private provider or an employment agency. CHEF - Full Time £34,391.44 (44 Hours Weekly)
We are seeking a sous chef experienced in fresh food kitchens to deliver our menu and kitchen management in support of the head chef. Salary: ? from £40,000 per year, based on a 48-hour week over 5 days. The Role: ? This is a 8 person brigade serving seasonal British cuisine, focused on fresh qualit
We are seeking a sous chef experienced in fresh food kitchens to deliver our menu and kitchen management in support of the head chef. Salary: ? from £40,000 per year, based on a 48-hour week over 5 days. The Role: ? This is a 8 person brigade serving seasonal British cuisine, focused on fresh qualit
No CV to hand? No problem! We've made our application process mobile friendly and removed the need for a CV. Our form takes 2 minutes to complete and tells us all we need about you! As a Chef at the Golden Retriever, you will master our menu, with your food being the reason guests keep coming throug
As a Chef with us, your food is the reason guests keep coming through our doors! You'll thrive off the hustle and bustle of a fast-paced kitchen, pulling together as a team. With 19 brands and 1600 businesses, the opportunities to develop and grow in one of our kitchens are endless. Responsibilities
No CV to hand? No problem! We've made our application process mobile friendly and removed the need for a CV. Our form takes 2 minutes to complete and tells us all we need about you! As a Chef at the Golden Retriever, you will master our menu, with your food being the reason guests keep coming throug
Overview Bombay Story is a modern version of a genuine Indian kitchen. A far cry from the traditional curry house, this concept is based on the highest quality Indian street, and home cooked food. Salads, grills and breads feature in a short, but well thought out and versatile all-day menu. Bombay S
Overview Bombay Story is a modern version of a genuine Indian kitchen. A far cry from the traditional curry house, this concept is based on the highest quality Indian street, and home cooked food. Salads, grills and breads feature in a short, but well thought out and versatile all-day menu. Bombay S
Overview Bombay Story is a modern version of a genuine Indian kitchen. A far cry from the traditional curry house, this concept is based on the highest quality Indian street, and home cooked food. Salads, grills and breads feature in a short, but well thought out and versatile all-day menu. Bombay S
Overview Bombay Story is a modern version of a genuine Indian kitchen. A far cry from the traditional curry house, this concept is based on the highest quality Indian street, and home cooked food. Salads, grills and breads feature in a short, but well thought out and versatile all-day menu. Bombay S
Active HospitalityJob Summary Purpose of the role The Senior Sous Chef will assist the Head Chef in both culinary and administrative tasks. We are looking for professional who is dedicated to food quality and sets high standards for their output. The candidate will be primarily working the late shift from 1400-2300 w
Overview Den 42 Wokingham is a busy entertainment venue serving burgers, gyros, pizza, salads, small plates and sharing food . We are looking for a reliable and experienced Chef / Line Chef to join our kitchen team. The Role Prepare and cook food to our recipes and standards Manage your section duri
Job Description Are you a talented Chef de Partie looking for your next opportunity in a quality, fresh-food kitchen? Amber Employment Services is recruiting on behalf of an established independent hospitality business in Wokingham. We're looking for a passionate, reliable chef who takes pride in th
Job Description Amber Employment Services is recruiting for a fantastic independent restaurant in the heart of Wokingham, looking for a talented Sous Chef to join its kitchen team. This is a brilliant opportunity for an experienced Sous Chef or an ambitious Chef de Partie who's ready to take the nex
Job Description Sous Chef - Country House Hotel - Berkshire - £45,000 Package/n We are currently recruiting for a talented Sous Chef to join the kitchen team at a beautiful 4-star country house hotel in Berkshire. This is a fantastic opportunity for an experienced Sous Chef looking for their next ch
Loungers is hiring Chefs to join the kitchen team at Sedero Lounge in the UK. You’ll work under the Head Chef to deliver our all-day menu with energy and precision, from tapas to lounge breakfasts, ensuring recipes hit spec and standards stay high. We offer hourly pay with tips, paid breaks, staff m
We’re hiring Chefs to join the kitchen team at Sedero Lounge. Part of Loungers, proudly named Casual Dining Group of the Year 2026. Offering up to £12.71/hr + tips, paid breaks, staff food every shift, and 50% off food & drinks from day one this a great next step for an experienced Chef, Chef de Par
Line Cook / Chef de Partie The Dog & Duck, Wokingham We’re looking for capable, reliable cooks to join the kitchen team at the Dog & Duck. We serve a varied pub menu of classic favourites, burgers, grills, pizzas and seasonal dishes. We’re looking for hands-on chefs who take pride in their f
Sous Chef Wokingham £35,000 – £38,000 per annum Permanent | Full-time Are you an experienced Sous Chef looking for your next opportunity, or a strong Chef de Partie ready to take the next step in your career? We’re working with an established independent hospitality business in the Wokingham area wh
Chef de Partie Wokingham £32,000 – £35,000 per annum Permanent | Full-time Are you a talented Chef de Partie looking for your next opportunity within a quality, fresh-food kitchen? We’re working with an established independent hospitality business in the Wokingham area who are looking for a passiona
Chef de Partie at Farm Girl Notting Hill Farm Girl is seeking an experienced and highly skilled CHEF with fresh produce knowledge. This role is ideal for someone who thrives in a small, focused team and can work independently, takes ownership of their section. You will represent the guest-facing kit
Step Into a High-Impact Culinary Role - Become Our Specialty Sous Chef and Let Your Japanese Cuisine Expertise Shine on a Global Stage! Are you a chef with passion, precision, and a flair for innovation? We're searching for a dynamic and talented Specialty Sous Chef to join our elite culinary team.
Salary: £32,000–£35,000 per annum, depending on experience Hours: Full-time – 8.5 hours per day, 5 days per week Start Date: Immediate start available The essentials – are you the right fit? We are looking for an ambitious and passionate Chef de Partie who: Has 3–5 years' experience in established,
We are recruiting an experienced Sous Chef to support our Head Chef and help lead a busy professional kitchen. You will play an important role in daily kitchen operations, supervising staff, maintaining food standards and ensuring smooth kitchen service. Key Responsibilities Support the Head Chef wi
Job Overview As a Chef, you’ll prepare and cook food, support smooth kitchen operations and help maintain a safe, welcoming dining experience. You’ll work with colleagues to coordinate food production and service, keeping quality and food safety in focus. Duties Prepare ingredients and cook dishes i
Sous Chef - Clapham What we offer You: £14.60 - £17.60 per hour OTE (including service charge - our data says you can earn between £1 to £5 per hour on top of your pay) Service charge split equally (100% goes to the team) Guaranteed full time contracted hours Complimentary team food & soft drink
The Bedford ArmsChef De Partie The Bedford Arms is a fantastic locational county pub. Not only do we have a beautiful and cosy traditional pub but we also have a stunning terrace and rose garden, which is popular in the warmer months. We offer 18 traditional hotel rooms and are a popular destination for both leisur
Job Summary As a Garnish Chef, you’ll prepare and cook garnishes and meal components, helping ensure dishes are finished neatly and consistently. You’ll work alongside the kitchen team, keeping food preparation organised and following safe food-handling practices. Responsibilities Prepare, cook and
We are seeking an experienced Sous Chef will be wholly responsible for the running of the kitchen at The Angel Inn and with exceptional culinary skills who is knowledgeable on our food and its’ provenance. A strong people leader, who can demonstrate the skill set required for a smooth, hygienic kitc
£19,000 – £31,000/year
Estimation confidence: High
Estimate based on market data for Wokingham. Actual salaries may vary depending on experience, company, and area.
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