Ashleigh Turnbull

Passionate and experienced hospitality professional with a strong background in café and Italian cuisine. Proven ability to work efficiently in fast-paced kitchen environments while maintaining high food quality and hygiene standards. Experienced in food preparation, service, leadership, and customer experience. Seeking a café chef role where creativity, consistency, local fresh ingredients and teamwork are valued.

Bakery Server / Barista - Pastille

(2025-10)

• Preparing and serving bakery items and specialty coffee
• Delivering friendly, efficient customer service
• Maintaining cleanliness and food safety standards
• Assisting bakers in preparing bakery items

Server - Al Dente

(2024-10 - 2025-10)

• Front-of-house service in a busy Italian restaurant
• Supporting kitchen staff during peak service times
• Ensuring excellent guest experience

Assistant Manager - Crosby Coffee

(2023-07 - 2024-10)

• Assisted with daily café operations and staff supervision
• Stock ordering, rota planning, and training new staff
• Maintaining service and food quality standards

Demi Chef - Carlisi Italian

(2023-07 - 2024-10)

• Food preparation and service for Italian starters and deserts
• Supporting head chef during busy services
• Maintaining kitchen hygiene and organisation

Multi-Site Manager - Bean Coffee

(2022-05 - 2023-07)

• Oversaw operations across multiple café locations
• Staff management, training, and performance monitoring
• Ensured consistency in food quality and service

Café Chef - The Greenwood Café

(2019-07 - 2022-03)

• Prepared fresh café menus including breakfasts and lunches
• Managed food prep, cooking, and presentation
• Followed food safety and hygiene regulations

Madeley Academy (2007 - 2012)