Carlton Dodds

I am a hardworking, trustworthy individual. I have a professional manner and am now looking for a position within customer service or sales role where my skills can be fully utilised. I am a sociable and friendly person who has excellent communication skills and a passion for providing an exceptional and customer-focused service at all times.

I am flexible with regards to working hours and able to start work immediately. I am keen to take on any necessary training to help progress my career, and can adapt to change without hesitation within a working environment. I would welcome the opportunity of either a contract of work and would also be happy to consider an apprenticeship.

Kitchen Porter - DoubleTree by Hilton Newcastle Airport

(2019)

• Washing and cleaning cutlery, pots, pans, trays and kitchen equipment.
• Maintaining high standards of cleanliness and hygiene throughout the kitchen.
• Cleaning floors, walls, workbenches and fryers.
• Emptying bins and disposing of waste correctly.
• Ensuring kitchen equipment and utensils are stored neatly and in the correct places.
• Supporting chefs by ensuring they have the equipment and clean utensils needed to carry out their duties.
• Keeping the kitchen clean, organised and tidy.

Kitchen Porter - Durham University – Agency Work

(2017 - 2019)

• Washing pots, pans and kitchen equipment.
• Cleaning down kitchen areas and work surfaces.
• Putting equipment and utensils away neatly.
• Supporting chefs by ensuring they have the equipment and utensils they need.
• Maintaining a clean, tidy and organised kitchen.

Kitchen Porter - St James' Park – Agency Work

(2017 - 2019)

• Washing trays, plates and cutlery.
• Maintaining cleanliness in the washing-up area.
• Ensuring clean items were organised and stored correctly.
• Supporting the kitchen team during busy service periods.

Kitchen Assistant - Newcastle Racecourse

(2017-05)

• Cleaning dishes, cutlery, pots, pans and cooking equipment
• Take instructions from management
• Work flexibly to demands of different kitchens within the race course
• Ensure kitchen is kept, tidy and clear of obstructions
• Adhere to food hygiene and health & safety procedures

Retail Assistant - Scope Charity Shop

(2017-04)

Voluntary Retail work

• Sort stock and deliveries
• Take stock to shop floor for display
• Ensure shop is kept clean

General Assistant - B&Q

(2015-07 - 2015-08)

4 weeks Work Experience

• Sold products to customers
• Gave excellent customer service at all times
• Responsible for meeting and greeting customers
• Assisted customers with a variety of issues
• Worked as part of a successful team
• Was aware of Health and Safety at all times
• Kept all areas of the store clean and tidy at all times
• Gained valuable organisational skills

General Assistant - JJ Café

(2013-10)

• Built and developed customer relationships
• Served a variety of food to customers
• Kept kitchen and café areas clean and tidy at all times
• Was aware of Health and Safety
• Adhered to food hygiene regulations
• Cleared and cleaned tables on customers leaving the café
• Filled napkin holders and ensured condiments were full
• Washed and dried dishes on every shift
• Put away all crockery and cutlery ensuring work spaces were free
• Cleaned floor areas as and when required

Food Hygiene

• Health and Safety - St Pauls Centre (2016 - 2016)

Functional English

• Functional English Writing
• Functional English Speaking, Listening and Communication;

Certification Module Functional skills in English - Newcastle College (2013 - 2014)

ICT

• Science - St Marys Comprehensive School (2009 - 2013)