Danielle Burke

Friendly, confident and hardworking customer service professional with extensive experience across cafés, catering, hospitality, food preparation, childcare, sales and business support. I thrive in busy, hands-on environments and enjoy helping customers, supporting colleagues and making sure the job is done properly. Experienced in food preparation, service, payments, telephone orders, food labelling, allergen awareness, cleaning, deliveries and buffet catering.

A reliable team player who is happy to get stuck in and learn new skills.

Café All-Rounder at Barm & Beyond (2026-01 – Present)

• Prepare food, serve customers, take payments and handle telephone orders in a busy café/takeaway.
• Label and package food correctly, including dates and allergen information, while maintaining high hygiene standards.
• Prepare and deliver food for outside catering and buffets, helping wherever the business needs support.
• Clean and organise front-of-house and preparation areas and work efficiently during busy periods.
• Have quickly taken on additional responsibilities and supported extra shifts when required.

Lunchtime Assistant at Charnwood Trust Nursery, Heaton Moor (2025-01 – 2026-01)

• Served hot meals to children under four and encouraged safe eating and good hygiene.
• Supervised children during outdoor play and worked closely with nursery colleagues.
• Followed food safety procedures and completed Food Safety and Allergy Awareness training.

Café Assistant at Corner Café (2024-01 – 2025-01)

• Served customers, prepared food and drinks, took orders and payments, and maintained a clean, welcoming café.
• Continued to provide holiday and Saturday cover for approximately six months after the business was sold.

Independent Health & Wellness Coach at Isagenix (2022-01 – 2025-01)

• Supported customers through a structured healthy-eating and wellness programme using online and telephone communication.
• Built and supported a team of independent associates, helping them develop customers and their own businesses.
• Managed my own workload, customer relationships, product knowledge, training and events across the UK and Europe.

Mobile Catering Assistant at Lunch in the City (2014-01 – 2020-01)

• Prepared sandwiches, soups and other food; stocked and organised a mobile catering van.
• Sold hot and cold food, drinks, cakes and confectionery to businesses across the Stockport area.
• Served customers, took payments, managed stock and maintained high cleanliness standards.

Cleaning Business at Self-Employed (2022-01)

• Managed customers, appointments and workload independently while maintaining consistently high standards.

Level 3 Nursery Nurse at Orchards Day Nursery (2010-01 – 2014-01)

• Supported children's learning, development, safety and wellbeing and worked closely with colleagues and parents.

Bar & Front of House at The Elizabethan Public House, Heaton Moor

• Served drinks, took food orders, waited tables, handled payments and maintained clean customer areas.

Telephone Advisor at Best 4 Loans, Dale House, Stockport

• Handled inbound and outbound calls, gathered customer information and completed applications accurately.
• Consistently achieved targets and achieved the highest number of applications within the team.

Telephone Advisor at Horizon Finance

• Handled customer calls, loan applications, data entry and accurate record keeping while working to targets.

Bar Staff at Carousel Public House

• Served drinks, took food orders, handled payments and maintained clean, tidy customer areas.

Café/Restaurant Assistant at Sunwin House, Chestergate, Stockport

• Served meals from the hot plate, took payments and maintained a clean, welcoming restaurant.

Office Junior at Gas Save

• Provided general office support including filing, answering calls, taking messages and meeting minutes.

Level 3 in Childcare, Learning & Development

Level 2 in Childcare, Learning & Development