Professional Rugby Player - nutrition focused chef
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I am a professional rugby player for Saracens and England Women. I have always loved cooking, but through my years of playing professional sport I have developed a real passion for nutrition, and making it delicious, creative and exciting. I particularly love cooking meals where every component has been made from scratch, focusing on quality, locally sourced ingredients that are packed full of nutrients.
1st Class degree in Biology at University of Nottingham
