Emily Shillinglaw

Graduate recently returned from year in Australia where I travelled and worked as a skilled barista with experience working in extremely high-volume cafes in busy Australian beach towns. Seeking part-time work with availability for immediate start.

BARISTA at COOGEE COURTYARD (2025-11 – 2026-05)

Barista in extremely fast-paced, high-volume cafe (weekly 100kg+).

• Worked shifts 5am-2pm.
• Worked efficiently in a team to ensure service ran smoothly.
• Pressurised environment requiring excellent customer service facing skills whilst maintaining service quality.
• Managed stock and orders.

BARISTA/SUPERVISOR at DOUBLE SHOT (2025-05 – 2025-10)

Barista and supervisor in busy, high-volume café.

• Worked independently as a barista whilst also ensuring the floor and kitchen ran smoothly.
• Worked shifts 6am-3pm 6 days a week.
• Opened and closed café.
• Trained new hires.
• Machine maintenance and grind adjustment.
• Prepared juices, smoothies, cocktails and milkshakes.

BAR STAFF/SERVER at MULTIPLE LOCATIONS – TEMP AGENCY (2022-09 – 2023-07)

• Provided bar support at private events, adapting quickly to new teams and bar setups.
• Maintained cleanliness and organisation of bar stations, complying with health and safety regulations.

SUPERVISOR at THE REFILL PANTRY (2018-09 – 2024-01)

• Supervised operations across multiple branches, ensuring high standards of customer service.
• Managed deliveries, stock control, and inventory organisation.
• Advocated for environmentally conscious consumer choices and helping raise awareness of the importance of waste reduction and sustainable practices.

BA Art History and Visual Culture, University of Exeter, UK 2021 – 2024