Evan Porter

I am a motivated and reliable individual with strong communication skills and a proactive mindset. I thrive in fast-paced environments, enjoy problem-solving, and work well both independently and as part of a team. Alongside my studies, I am actively involved in music as a DJ, which has helped me develop creativity, organisation, confidence, and time management.

I also maintain an active lifestyle through sports and fitness, supporting my focus, discipline, and resilience. I am eager to continue developing my skills and contribute positively to any role I take on.

Retail Associate at Gregg's (2022-09 – 2023-06)

At Greggs, I worked in a high-volume retail environment where I delivered efficient customer service while preparing fresh food, handling payments, and maintaining a clean and well-presented shop floor. The role strengthened my ability to multitask, work under pressure, and communicate clearly with a wide range of customers and team members, while consistently upholding high standards.

Food Service Worker at McDonald's (2023-06 – 2023-12)

Working at McDonald's strengthened my ability to perform effectively in a high-pressure, fast-paced environment where speed, accuracy, and teamwork were essential. I was responsible for taking orders, preparing food, maintaining hygiene standards, and ensuring smooth service during peak periods. This role developed my decision-making skills, adaptability, and resilience, as well as my ability to follow procedures precisely while supporting team members to keep operations running efficiently.

Hospitality Support at Cardiff Arms Park (2023-12 – 2025-09)

In this casual hospitality role at Cardiff Arms Park, I support match days and special events by assisting across multiple front-of-house and back-of-house areas, including bartendering, food running, kitchen support, and guest service. Working in a large stadium environment has developed my adaptability, communication, and ability to respond quickly to changing demands. The role has also strengthened my teamwork and customer engagement skills, particularly during high-traffic periods where maintaining service quality and professionalism is essential.

Chef at TGI Fridays (2025-12 – Present)

Working as a chef at TGI Fridays developed my ability to perform consistently in a high-pressure kitchen environment while maintaining high standards of food quality and hygiene. My responsibilities included food preparation, cooking to specification, following health and safety procedures, and working closely with the kitchen team to ensure smooth service during busy periods. This role strengthened my attention to detail, time management, and ability to work efficiently under pressure while contributing to a well-organised and fast-moving kitchen.

Event Crew at Professional Event Crewing Team (2025-05 – 2025-10)

In this hands on role, i worked apart of a professional event crewing team, helping deliver large scale live events, festivals and corporate productions.

Responsibilities involved loading and unloading equipment, building and dismantling staging and set structure, assisting with lighting, audio and AV installation, and ensuring work is completed safely and efficiently. Operated as part of a fast-paced team, following technical plans and crew chief instructions to meet strict deadlines while maintaining high safety standards.

GCSE – Radyr High School (2017-09 – 2022-07)

Music Production – Cardiff and Vale College (2024-09)