Jack Patterson

I am a personable, confident and enthusiastic professional with solid experience in sales, customer service and management including in the retail and hospitality industries. Handling queries, advising on products, and up-selling has enabled me to further develop my interpersonal and sales skills. I interact well with colleagues to contribute to the smooth running of the shop, am always keen to keep busy and learn new skills.

I am available for full time work with my own transportation and am flexible to meet business needs.

Kitchen Staff at Commie Chef, Drover Arms (2025-05 – 2025-08)

• Morning prep of food and equipment such as, turning on fryers, sorting date and stock rotation of the fridges and preparing food, sauces and garnish for the main service.
• Learning and understanding how the kitchen works and the equipment as well as how to correctly and safely prepare food.

Store Manager/Supervisor at Krispy Kreme (2021-05 – 2025-04)

• Managing up to nine colleagues over two stores, encouraging sales, ensuring a good working environment and providing good training and motivation.
• Undertaking daily stock takes on sales of products and consumables.
• Overseeing payroll and rotas including management of illness and annual leave

Door Supervisor (SIA Card) (2020-04 – 2021-05)

• Provided security and safety to different communities by making sure people are inline with the rules of the place I would be stationed such as supermarkets, bars and in city centers.
• Giving people someone to make contact with and being a friendly face to be approached.

High School – Barlby High School

Level 1 Diploma in Professional cookery and hospitality – Selby College

Level 1 in Food hygiene – Selby College

Level 1 in Food safety – Selby College

Level 2 in Handling payment and maintaining points – Selby College

Level 2 in Professional food and service skills – Selby College

SIA

Door Supervisor license - valid till 2029

CCTV public surveillance license - valid till 2029

Fire marshal (in progress)