Joseph Simpson
Chef De Partie
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About
Motivated and practical engineering graduate with a Level 3 Extended Diploma in Manufacturing Engineering (Distinction), seeking to begin a career in engineering. Brings a strong hands-on mindset, experience working under pressure, and a solid foundation in engineering principles, fault awareness, and health & safety. Reliable, adaptable, and keen to develop mechanical, electrical, and on-site diagnostic skills through structured industry training.
Experience
Chef de Partie The Crown and Cushion – Present - Operate effectively in a high-pressure, time-critical environment while maintaining quality and safety standards - Promoted from Commis Chef to Chef de Partie within four months, demonstrating reliability and rapid skill development - Contributed to achieving and maintaining a 5-star Environmental Health rating, evidencing strong compliance and attention to detail - Followed structured procedures, managed workload priorities, and supported team members during peak service periods
Commis Chef The Oak Tree
Bar Supervisor The Oak Tree
Shelf Filler
Tesco
Crew Trainer
McDonalds
Education
Level 3 Extended Diploma in Manufacturing Engineering
Relevant knowledge and skills: - Mechanical principles and engineering systems
- Manufacturing processes and equipment awareness
- Basic electrical concepts and safe working practices
- Quality, inspection, and fault prevention
- Health & safety in engineering and industrial environments
